I was hoping we would be in the USVI by today and marking
our two month anniversary in the tropical waters of St. Thomas. After all, it is less than 20 miles from
here. But, there is more to explore in
the Spanish Virgin Islands and we just couldn’t justify rushing past such an
amazing place. Today, we left Dakity
Bay, sailing around the south east end of Culebra and on to it’s smaller
companion “Culebrita”. This place is
picture perfect. Large rocky cliffs
extend from each end of the cove and have shallow reefs extending towards the center
of the bay from there. In the very
center, the reefs split and a nice deep channel leads into the bay. As we approached, Larry was up on the bow,
watching for shallows. He was amazed at
the clarity of the waters. He kept
asking me “how deep” because he couldn’t believe he could see starfish on the
bottom, 25 feet below! We haven’t seen
waters this clear in a VERY long time!
Like most of the places in the Spanish Virgins, Culebrita
had moorings and they encouraged you to use them instead of anchoring. A lot of this area is coral reefs and
anchoring can do irreversible damage to the fragile systems. We gladly took a mooring ball.
We were settled and secure before 7:30am. Amazing … we had the whole day to
explore/enjoy!
We started by snorkeling the rocky coastline. There was an abundance of sea life. It’s like this place is a sea turtle haven
because there were dozens of turtles swimming around the bay. The water towards the inner bay was
wonderfully clear but as you worked your way to shore (into the shallows), the
motion of the waves causes the shallows to be mirky. But … we still saw amazing things. Larry saw a flounder that was about a foot across. There was even a gross eel hidden in the
seagrass. When Larry pointed it out to
me, I involuntarily began to hyperventilate and swam away as quickly as
possible. It’s funny … when scuba
diving, I was thrilled each time I’d see a moray eel. They didn’t startle or scare me in the
least. But this tiny little (snake
like) eel just gave me the creeps. I
was in water so shallow that my tummy almost hit the reef when the waves would
pass and there was this eel, only inches away.
YUCK!!!
After snorkeling, we got on our boards in search of an area
they call the “Jacuzzi”. It was just a
short distance beyond where we’d been snorkeling. We pulled the boards ashore and began the short walk. It may have been a “short” walk but boy, it
wasn’t easy!
The water came almost all the way from one side of the
island to the other. The only thing
preventing the two sides from meeting was the huge boulders you had to climb
over to get to the other side. These
were sharp, slippery and damn … we forgot to bring our water shoes. We were in bare feet!
Once we conquered the short distance, it was undeniable that
we’d found the “Jacuzzi”. It was a
pool, nestled within the rocks, and almost open to the other side. I say “almost” open because there were rocks
that, during some wind/wave conditions, prevent the water from flowing
thru. However, today, there were large
swells coming from the north coast and breaking in amongst the rocks. The description we’d read said it gave a
“bubbling effect” but in reality, it was just surf. Still, it was cool. The
water was crystal clear and warm. We
lounged there for a bit before the hike back over the rocks to our protected
cove.
Today is Friday, I can imagine, on the weekend, this place
is probably very much like the Pallominos back off the coast of Fajardo. Even with it not being the weekend, several
power boats came in and did their typical anchoring … ass ends to shore, rafted
with several other boats. It was nice
to be moored away from all the activity.
We’d found a nice spot at the far end of the beach all by ourselves!
In the afternoon, we snorkeled some more. Today was turning out to be such a perfect
day and an awesome way to cross the two month threshold!
For dinner, we had a nice fresh salad (with the veggies we’d
gotten in Culebra), the last of our Mahi (made into picatta that I love so
much) and a nice bottle of our homemade wine.
It was awesome!
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